Don’T Miss This “Aha Moment,” High-Mountain Oolong. Experience For Yourself Why This Tea Is A Customer Favorite!
Tea Type Or Tisane | Flavors: Oolong | Buttered Popcorn, Creamy, Silky, Honeydew
Tea Tips: Serve Neat To Family And Friends, Who Appreciate New Flavor Adventures.
Ingredients: 100% Taiwan High Mountain Oolong Tea
How To Steep: Western-Style: 1.5–2.0 Tsp, 8 Oz Water, 185°F, 2–3 Min. Eastern-Style: Use 2–3 Times More Tea: Steep #1=20 Sec, #2=30 Sec, #3=40 Sec, #4=50 Sec. Continue Steeping Leaves Until Flavor Fades.
Fun Fact: From The Jin Xuan Tea Plant. Known As “Milk Oolong” (Nai Xiang).
Similar Teas: Mountain Stream Oolong, Scarlet Robe Oolong, Dan Cong Toasted Almond
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