Tie Guan Yin Is A Premium Oolong Tea Grown In China’S Fujian Province. This Tea Features Delicate Floral Notes Of Greens And Orchid, With A Light Buttery And Sparkling Finish. Experience A Fresh And Flavorful Cup Every Time.

Tea Type | Oolong (Cultivar: Tieguanyin ) | Flavors: Floral, Creamy, Sweet

Tea Tips: A Light And Floral Oolong. Drink Without Milk Or Sugar. To Fully Enjoy The Flavors Of This Tea, Use The “Gong Fu Cha” Steeping Instructions Below.

Ingredients: 20% Oxidized China Oolong Tea, Fujian Province, Anxi County

How To Steep: To Experience The Extraordinary Flavors Of This Artisan Tea, Use The Following Steps. Steep #1: Empty 5 G Packet Of Tea Into A Small Teapot. Pour 6–8 Oz Of Water At 195F Over Tea Leaves And Steep For 15 Seconds. Steep #2: Pour 6–8 Oz Of Boiling Water Over Tea Leaves And Steep For 15 Seconds. After Steep #2: Add 5 Seconds To Each Additional Steeping Until The Flavor Fades. Note: Expect To Infuse The Same Tea Leaves 7-8 Times, A Result Of A High-Quality Oolong.

Similar Teas: Iron Goddess Floral, Tung Ting (Cold High Mountain)